the measurements below are just a guide line. Throw as much of each thing as you want in a container, top it with a good salad dressing, and eat!
Ingredients
1 cup chopped romaine lettuce
1 cup baby spinach
1 cup shredded red cabbage
1 cup broccoli florrets
½ cup red bell pepper, sliced
½ cup carrots, julienned (you can shred the carrots too if it is easier)
½ cup cucumber, sliced
½ cup cooked chicken breast
¼ cup green onions, sliced
¼ cup cooked edamame
1 orange, peeled & chopped
Instructions
Combine all ingredients in a bowl or storage container. Toss salad with dressing when ready to eat (I prefer Ginger-Seasame Dressing which is coming soon). Or if you put the salad in a container with a lid, add some salad dressing, put the lid on, then shake. The salad dressing will distrubute evenly! Enjoy!
Recipe by Learn by Cooking at https://www.learnbycooking.com/chinese-chicken-salad/